Our Menu
Our menu at Palm Asia features a diverse selection of authentic Indian dishes, thoughtfully crafted to cater to every taste and preference, offering a perfect balance of traditional flavours and modern culinary artistry.
Appetizers
Onion Bhaji
£5.95
Crispy battered gram flour mixed with onions and herbs
Lamb Samosa
£5.50
Filo pastry filled with your choice of either vegetables or minced lamb, aromatic herbs & spices served with a selection of sauces
Gobi Manchurian
£8.95
Buttered cauliflower deep fried and tossed in soya sauce with onion and garlic (contains soya)
Chicken or Lamb Tikka
£6.95
Pieces of chicken or lamb cooked in the clay oven with our own special sauce
Seekh Kebab
£6.95
Skewered lamb mince meat with our homemade mixed spices and cooked in the clay oven
Mixed Starter
£9.95
A combination of chicken tikka, lamb tikka, seekh kebab, onion bhaji, pocha hara jhinga
Chilli Paneer
£6.95
Cubes of paneer marinated in spices and cooked with green chilli
Aloo Channa Chaat
£5.95
Potato patty with mixed spices and chickpeas, served with yoghurt, mint and tamarind sauce
King Prawn Puri
£9.95
Chopped king prawns sautéed in spring onions, peppers, tomatoes infused with Indian spices served on Puri bread with a coriander garnish
Chutney / Pickle (Per Person)
£1.95
Choice of mango chutney, onion and coriander mixed pickle, yoghurt mint dip
Poppadoms
£0.75
Masala Poppadoms
£0.75
Creative Dishes
Chicken Sashlik Masala
£19.95
Boneless chicken with bell peppers and onion coated in a sweet and spicy masala.
Lamb Sashlik Masala
£19.95
Boneless lamb with bell peppers and onion coated in a sweet and spicy masala.
Shahi Paneer
£13.95
Fresh melting cheeses marinated with creamy gravy.
Mixed Seafood Chilli
£19.95
A variety of seafood cooked with tomatoes, onions, and the chef's special spices. Garnished with coriander.
Mains - Chicken Dishes
Garlic Chilly Chicken
£13.50
A delicious medium-hot chicken dish cooked with fresh green chillies, garlic, coriander herbs, and the chef's special spices.
Butter Chicken
£13.95
Boneless grilled chicken breast cooked in a mild creamy sauce with cashew nuts.
Chicken Tikka Masala
£12.95
Chicken tikka with a hint of fenugreek, cooked in an exotic tomato sauce and butter, finished with cream.
Murg Jalfrezi
£12.95
Marinated chicken julienne, pan-fried with fresh ginger, chillies, and onions, served in a thick and spicy curry sauce.
Murg Balti
£13.50
Chicken cooked in a wok with dry spices, tomatoes, garlic, cumin, onions, and peppers.
Murg Adrakwala
£12.95
The fragrance of ginger (adrak) resonates in this spicy chicken dish.
Chicken Korma
£12.95
Chicken pieces braised in mild spices, cream, coconut, and almond.
Karahi Chicken
£13.50
Medium dry spiced chicken with peppers, tossed in an iron karahi (wok).
Lamb Dishes
Lamb Passanda
£14.95
Tender slices of lamb simmered in a sauce of cultured yoghurt, almonds, cashews & finished with a dash of cream.
Lamb Rogan Josh
£13.95
Tender lamb in a rich curried tomato-based gravy with mild de-seeded red chillies and a delightful aroma.
Balti Gosth
£14.95
Lamb cooked in a wok with dry spices, cumin, onions, and peppers.
Kashmiri Lamb Korma
£13.95
A Kashmiri dish combining the aromas of dried fruits and nuts, served in a mild coconut-based sauce.
Achari Gosth
£13.95
Lamb cooked in tangy yoghurt and spiced pickled fruits to give the dish its distinct sour taste.
Saag Gosth
£13.95
A classic masala-infused lamb tossed with leafy spinach.
Karahi Gosth
£13.95
Medium dry spiced lamb with peppers, tossed in an iron karahi (wok).
Lamb Madras
£13.95
Tender lamb pieces cooked in a delicious, spicy tomato-based sauce.
Lamb Dansak
£13.95
Sweet and spicy lamb, cooked with lentils.
Lamb Jalfrezi
£14.95
Marinated tender lamb cubes, pan-fried with fresh ginger, chillies, and onions, served in a thick and spicy curry sauce.
Fish Dishes
Bengal Fish Curry
£14.95
White fish cooked in a Bengali mustard seed curry with potatoes and okra.
Malabar Fish Curry
£14.95
South Indian-style salmon, in a subtle coconut curry sauce.
King Prawn Do-Piaza
£17.95
King prawns cooked in onions in two stages; first an onion reduction, later topped with sautéed onions, tomatoes, and lemon garnish.
King Prawn Masala
£18.95
Fresh-water king prawns flavoured with a blend of spices and nuts, cooked in a charcoal fire, and simmered in a creamy tomato sauce.
King Prawn Bhuna
£17.95
Succulent jumbo shrimp cooked in a rich thick sauce, made of tomatoes, onions, and special spices.
Saag Prawn
£15.95
Fresh spinach and prawns cooked with onion, tomato, and the chef's special spices.
Tandoori Dishes
Tandoori Sea Bass
£18.95
Whole sea bass fish marinated in ginger, garlic, lemon juice, and strained yoghurt, then barbecued over flaming charcoal in a tandoor.
Salmon Ajwani Tikka
£16.95
Salmon tikka pieces marinated in garlic, spiced yoghurt, and lovage seeds.
Murgh Tikka
£13.95
Grilled boneless chicken pieces marinated in a mix of ginger, garlic, lemon juice, spices, and seasoning.
Tandoori Chicken
£13.95
Grilled chicken on the bone, marinated in a mix of ginger, garlic, lemon juice, spices, and seasoning.
Lamb Boti Kebab
£14.95
Pieces of boneless lamb, seasoned with pepper and onion, cooked in a charcoal oven.
Tandoori King Prawn
£21.95
Fresh water king prawns marinated in lemon juice, mild tandoori spices, and seared in a clay oven.
Mixed Tandoori
£20.95
Grilled murgh tikka, lamb tikka, tandoori chicken, and lamb chops.
Akbari Lamb Chops
£20.95
Succulent grilled lamb chops cured in a garam masala and lemon marinade.
Seekh Kebab
£12.95
Grilled minced lamb chops and onions in our homemade masala.
Paneer Nilgiri Tikka
£12.95
Paneer cheese in our chef's marinade, cooked in a tandoor.
Chicken Shashlik
£14.95
With onion, green peppers, and tomatoes in a special sauce, cooked in a tandoor.
Lamb Shashlik
£15.95
With onion, green peppers, and tomatoes in a special sauce, cooked in a tandoor.
Biriyani & Rice Dishes
Vegetable Biryani
£15.50
Spice-infused basmati with fragrant mixed vegetables and biryani sauce.
Chicken Biryani
£16.50
Spice-infused basmati with aromatic chicken pieces and biryani sauce.
Lamb Biryani
£16.50
Spice-infused basmati with tender lamb pieces and biryani sauce.
King Prawn Biryani
£20.95
Spice-infused basmati with succulent king prawns and biryani sauce.
Prawn Biryani
£15.95
Spice-infused basmati with flavourful prawns and biryani sauce.
Steamed Rice
£4.25
Steamed plain long basmati rice.
Lemon Rice
£5.95
Fragrant curry leaves, lemon, and cashew nut basmati rice.
Basmati Pilau Rice
£5.95
Saffron-infused basmati rice.
Special Fried Rice
£6.50
Rice cooked with egg, green peas, and mixed spices.
Mushroom Rice
£6.50
Button mushroom basmati rice.
Thali Dishes
Vegetable Thali
£21.95
Onion pakora, veg somosa, mixed vegetable curry, saag aloo, daal tarka, pilau rice, naan, and raita.
Chicken Thali
£23.95
Mixed vegetable curry, onion bhaaji, vegetable pakora, rogon, dupiazia, rice, and naan.
Lamb Thali
£23.95
Mixed vegetable curry, onion bhaaji, vegetable pakora, rogon, dupiazia, rice, and naan.
Special Thali
£27.95
Onion bhaaji, samosa, chicken tikka masala, lamb bhuna, mixed vegetable curry, served with rice and naan bread.
Naan & Sundries
Plain Naan
£3.50
Leavened, white flour flatbread baked in a clay oven.
Garlic Naan
£4.50
Unleavened bread with garlic.
Cheese Naan
£4.50
Unleavened bread with cheese.
Keema Naan
£4.95
Stuffed with lamb mince, blended with chopped green chillies, coriander, and spices.
Peshwari Naan
£3.95
Leavened fine flour bread stuffed with a combination of nuts, coconut, and raisins.
Plain Paratha
£3.95
Whole wheat dough brushed with butter and cooked.
Stuffed Paratha
£4.95
Leavened bread filled with spiced potatoes (contains gluten).
Tandoori Roti
£3.25
Unleavened wholemeal flatbread.
Chapati
£2.95
Soft thin wheat flour pancake cooked on a traditional Tava skillet.
Salad & Raita
Cucumber Raita
£4.50
Cool natural yoghurt with cucumber and cumin.
Special House Salad
£4.50
Onions, tomatoes, cucumber, coriander, and cumin.
Vegetarian Sides
Main
Side
Mattar Paneer
£9.95
£5.95
A delicious curry with fresh homemade cottage cheese, peas, cashew nuts, and cream.
Saag Paneer
£9.95
£5.95
Lightly spiced fresh spinach, potato cooked with homemade cottage cheese. (contains dairy)
Channa Masala
£8.95
£5.95
Chickpeas simmered in a tomato curry with fresh spices.
Aloo Gobi
£8.95
£5.95
A delicious curry with cauliflower, potato, fresh tomato & capsicum with chef's special spices.
Bombay Aloo
£8.95
£5.95
Spicy potato cooked with the chef's special spices.
Saag Aloo
£8.95
£5.95
Fresh spinach leaves with potato, cooked with home-blended South Indian spices.
Saag Bhaji
£8.95
£5.95
Fresh spinach leaves with a blend of aromatic spices.
Garlic Green Beans
£9.95
£5.95
Beans cooked with sliced garlic, onion, ginger, and coriander.
Mixed Veg Curry
£8.95
£5.95
A mixture of vegetables cooked with onions, tomatoes, and spices.
Aloo Jheera
£8.95
£5.95
Potato cooked with cumin seeds.
Mushroom Bhaji
£9.95
£5.95
Slices of mushroom cooked in medium spices.
Tarka Daal
£8.95
£5.95
Absorbed lentils cooked with fried ginger, garlic, and cumin seeds.
Vegetable Korma
£9.25
£5.95
Creamy curry of fresh vegetables cooked in mild sauce with cashew nuts.
Birinjal Bhaji
£8.95
£5.95
Fresh aubergine cooked in fresh tomato and capsicum with home-blended spices.
Bindi Bhaji
£9.50
£5.95
Fresh okra cooked in fresh tomato with home-blended South Indian spices. (contains mustard)
“If you suffer from a food allergy or intolerance, please let a member of the restaurant team know upon placing your order.”
All prices are inclusive of VAT. A discretionary service charge of 12.5% will be automatically added to your bill.
Halal – Vegan – Vegetarian
All prices are inclusive of VAT. A discretionary service charge of 12.5% will be automatically added to your bill.
Halal – Vegan – Vegetarian
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